If there’s one thing I’ve learned in this season of homemaking, it’s that a well-stocked pantry isn’t built overnight—and that’s okay. It’s taken me time, trial, and more than one budget mishap to learn that having a pantry filled with the right staples can make all the difference when it comes to feeding my family well while living within our means.

One of the simplest and most overlooked ways to steward our homes well is by using what we already have. Before we run to the store for more groceries, there’s wisdom (and savings!) in turning first to your pantry and freezer. This practice, small as it may seem, can become a weekly rhythm of intentionality, thankfulness, and stewardship.