I’m a firm believer in keeping dinner simple, delicious, and budget-friendly. This week’s meal plan is all about simple, nourishing meals made from pantry staples and fresh ingredients, perfect for feeding your family without stretching your budget.

Whether you're gathering around the table for a weeknight dinner or sharing food at a church picnic, this plan is filled with comfort, practicality, and of course, joy! 

There’s something wonderful about a classic chicken pot pie: tender chicken, vibrant vegetables, and a creamy filling, all wrapped in a golden, flaky crust. There’s something even more wonderful when you make it from scratch using pantry staples and leftover chicken, free from crummy preservatives, budget-friendly, and made with love!